Changhui Zhao

25PUBLICATIONS
17CO-AUTHORS
Food properties (incl. characteristics and health benefits)Predictive and prognostic markersHorticultural crop improvement (incl. selection and breeding)GlycoconjugatesMolecular targets
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Publications (25)

|Oct 16, 2026
Dietary Trace Elements and Bioactive Compounds in Food: Exploring Their Health Implications.

|Aug 03, 2026
Carotenoids as ferroptosis modulators: molecular mechanisms and implications for food and health.

|Nov 17, 2025
Structure-activity relationships of bioactive peptides derived from legumes: significance and perspectives.

Changhui Zhao, Zichuan He, Joe M Regenstein

|Nov 13, 2025
Structural Characterization and Antioxidant Activity of Chondroitin Sulfate Derived from Channa argus in Changbai Mountain.

Siyu An, Xu Zhang, Xiaoqin Wan

|Apr 26, 2025
A Review of Food Bioactives That Can Modulate miRNA Profiles for Management of Colorectal Cancer.

Xiaoqin Wan, Tolulope Joshua Ashaolu, Mao-Cheng Sun

|Jan 13, 2025
The Potential of the Probiotic Isolate Lactobacillus plantarum SS18-50 to Prevent Colitis in Mice.

Dan Wang, Tiehua Zhang, Luxin Qiu

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Frequent Collaborators

3 joint publications

Mao-Cheng Sun

3 joint publications

Haiqing Ye

3 joint publications

Tiehua Zhang

2 joint publications

Xiaoyun He