Tolulope Joshua Ashaolu
26PUBLICATIONS
22CO-AUTHORS
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Publications (26)
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|Mar 03, 2026
Revisiting the Nutritional and Health-Promoting Properties of Soy Protein-Based Food Formulations for Infants and Adults.Tolulope Joshua Ashaolu, Chi-Ching Lee, Ozgur Tarhan
|Feb 15, 2026
Crosslinking Soy Protein: Mechanisms, Functional Modification, Applications in Food, and Future Directions.Tolulope Joshua Ashaolu
|Feb 09, 2026
Nexus of Whey Proteins, Gut Dysbiosis, and Colonic Health.Tolulope Joshua Ashaolu, Chi-Ching Lee, Ozgur Tarhan
|Jan 16, 2026
Renin Inhibition and eNOS Upregulation as Novel Mechanisms of Antihypertensive Food Peptides.Tolulope Joshua Ashaolu
|Nov 17, 2025
Structure-activity relationships of bioactive peptides derived from legumes: significance and perspectives.Changhui Zhao, Zichuan He, Joe M Regenstein
|Oct 27, 2025
Gut allies against metabolic disorders: the therapeutic promise of probiotics.Tolulope Joshua Ashaolu, Thanh-Do Le
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Frequent Collaborators
6 joint publications
Seid Mahdi Jafari
4 joint publications
Chi-Ching Lee
3 joint publications
Ali Rashidinejad
2 joint publications
Changhui Zhao
1 joint publications
Ibrahim Khalifa
1 joint publications
Jose M Lorenzo
1 joint publications
Mohamed A Farag
1 joint publications
Ozgur Tarhan
1 joint publications
Samuel Fernández-Tomé
1 joint publications
Blanca Hernández-Ledesma
