Adriana Barros Gomes

1PUBLICATIONS
5CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Apr 10, 2024
Adequacy of Fatty Acids Consumption Among Individuals in Secondary Cardiovascular Prevention.

Aline Marcadenti, Rachel H Vieira Machado, Renato Hideo Nakagawa Santos

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Frequent Collaborators

1 joint publications

Aline Marcadenti

1 joint publications

Francisca Eugenia Zaina Nagano

1 joint publications

Antônio Carlos Sobral Sousa

1 joint publications

José Albuquerque de Figueiredo Neto