Katrina J Allen

16PUBLICATIONS
28CO-AUTHORS
AllergyAboriginal and Torres Strait Islander child health and wellbeingInfant and child healthEconomic development policyFood packaging, preservation and processing
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Publications (16)

|May 08, 2024
Longitudinal peanut and Ara h 2 specific-IgE, -IgG4, and -IgG4/-IgE ratios are associated with the natural resolution of peanut allergy in childhood.

Kayla M Parker, Thanh D Dang, Rushani Wijesuriya

|Mar 22, 2021
Children of Asian ethnicity in Australia have higher risk of food allergy and early-onset eczema than those in Singapore.

Noor H A Suaini, Evelyn Xiu-Ling Loo, Rachel L Peters

|Jul 18, 2020
Associations between grass pollen exposures in utero and in early life with food allergy in 12-month-old infants.

Nugroho Harry Susanto, Adrian J Lowe, Agus Salim

|Nov 30, 2019
Should Australia tax sugar-sweetened beverages?

William M K Allen, Katrina J Allen

|Oct 22, 2019
Identifying and managing patients at risk of severe allergic reactions to food: Report from two iFAAM workshops.

Graham Roberts, Katie Allen, Barbara Ballmer-Weber

|Apr 12, 2019
Naïve regulatory T cells in infancy: Associations with perinatal factors and development of food allergy.

Fiona Collier, Anne-Louise Ponsonby, Martin O'Hely

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Frequent Collaborators

8 joint publications

Jennifer J Koplin

3 joint publications

Shyamali C Dharmage

2 joint publications

Adrian J Lowe

2 joint publications

Caroline J Lodge