Frank Sangija
2PUBLICATIONS
2CO-AUTHORS
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Publications (2)
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|Sep 29, 2022
Effect of lactic acid fermentation on the nutritional quality and consumer acceptability of African nightshade.Frank Sangija, Haikael Martin, Athanasia Matemu
|May 03, 2021
African nightshades (Solanum nigrum complex): The potential contribution to human nutrition and livelihoods in sub-Saharan Africa.Frank Sangija, Haikael Martin, Athanasia Matemu
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