Kevin Sutton
5PUBLICATIONS
16CO-AUTHORS
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Publications (5)
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|Oct 30, 2025
Protein quality of oat-pea-based yoghurt alternatives produced using pulsed electric field treatment and probiotic starter cultures.Nicholas Horlacher, Jessie King, Sze Ying Leong
|Aug 28, 2025
The Effect of Apple and Pear Cultivars on In Vitro Fermentation with Human Faecal Microbiota.Anna M E Hoogeveen, Christine A Butts, Caroline C Kim
|Dec 17, 2024
Texture Evaluation and In Vivo Oral Tactile Perceptions of Cooked Wheat Pasta Sheets Partially Substituted with Pea Protein.Chengyi Yang, Sze Ying Leong, Jessie King
|Feb 01, 2022
An extract of hops (Humulus lupulus L.) modulates gut peptide hormone secretion and reduces energy intake in healthy-weight men: a randomized, crossover clinical trial.Edward G Walker, Kim R Lo, Malcolm C Pahl
|Jul 02, 2021
A Case Study of the Response of Immunogenic Gluten Peptides to Sourdough Proteolysis.Olivia J Ogilvie, Juliet A Gerrard, Sarah Roberts
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Frequent Collaborators
1 joint publications
Olivia J Ogilvie
1 joint publications
Mark W Wohlers
1 joint publications
Sally D Poppitt
1 joint publications
John R Ingram
1 joint publications
Christine A Butts
1 joint publications
Carel M H Jobsis
1 joint publications
Duncan I Hedderley
1 joint publications
Pramod K Gopal
1 joint publications
Chengyi Yang
1 joint publications
Sze Ying Leong
