Rossella Bonzi

7PUBLICATIONS
69CO-AUTHORS
Epidemiological methodsCancer geneticsFood properties (incl. characteristics and health benefits)Predictive and prognostic markersSocial epidemiology
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Publications (7)

|Aug 31, 2025
Dietary vitamin D and gastric cancer risk within the stomach cancer pooling (stop) project.

Claudia Santucci, Arianna Natale, Claudio Pelucchi

|Mar 28, 2025
Role of aspirin on colorectal cancer risk and bacterial translocation to bloodstream.

Silvia Mignozzi, Giuseppe De Pinto, Simone Guglielmetti

|Apr 28, 2023
Yoghurt Intake and Gastric Cancer: A Pooled Analysis of 16 Studies of the StoP Consortium.

Giulia Collatuzzo, Eva Negri, Claudio Pelucchi

|Apr 24, 2023
Garlic consumption in relation to colorectal cancer risk and to alterations of blood bacterial DNA.

Michela Carola Speciani, Giorgio Gargari, Roberto Penagini

|Nov 11, 2022
Flavonoid Intake in Relation to Colorectal Cancer Risk and Blood Bacterial DNA.

Michela Carola Speciani, Marcello Cintolo, Mirko Marino

|Oct 14, 2022
The Association between Peptic Ulcer Disease and Gastric Cancer: Results from the Stomach Cancer Pooling (StoP) Project Consortium.

Pedram Paragomi, Bashir Dabo, Claudio Pelucchi

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Frequent Collaborators

7 joint publications

Carlo La Vecchia

5 joint publications

Monica Ferraroni

4 joint publications

Zuo-Feng Zhang

4 joint publications

Paolo Boffetta