Ricardo Pereira
2PUBLICATIONS
9CO-AUTHORS
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Publications (2)
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|Apr 14, 2025
Inclusion of Pineapple By-Products as Natural Antioxidant Sources in Diets for European Sea Bass (Dicentrarchus labrax).Ricardo Pereira, Ana Basto, Manuela Pintado
|Apr 23, 2022
Comparative Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized Dicentrarchus labrax.Ricardo Pereira, Mónica Costa, Cristina Velasco
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Frequent Collaborators
2 joint publications
Luisa M P Valente
1 joint publications
Luís M Cunha
1 joint publications
Luís F Baião
1 joint publications
Sónia Batista
1 joint publications
Débora A Campos
1 joint publications
Diva Jesus
1 joint publications
Benjamin Costas
1 joint publications
Manuela Pintado
1 joint publications
Cristina Velasco
