Jiaojiao Zhou

8PUBLICATIONS
5CO-AUTHORS
Environmental biogeochemistryAquacultureMicro- and nanosystemsTraditional Chinese medicine and treatmentsFood safety, traceability, certification and authenticity
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Publications (8)

|Jun 25, 2026
A Review of the Activity Regulation of Au and Pt Bimetallic Nanozymes and Their Application in Food Safety Analysis.

|Jan 08, 2025
Applications of Near-Infrared Spectroscopy for Nondestructive Quality Analysis of Fish and Fishery Products.

Jiaojiao Zhou, Chen Liu, Yujun Zhong

|Dec 27, 2024
A Review of Current Developments in Functionalized Mesoporous Silica Nanoparticles: From Synthesis to Biosensing Applications.

Jiaojiao Zhou, Chen Liu, Yujun Zhong

|Mar 29, 2023
Correction: Ye et al. Evaluation of the Brewing Characteristics, Digestion Profiles, and Neuroprotective Effects of Two Typical Se-Enriched Green Teas. Foods 2022, 11, 2159.

Yuanyuan Ye, Jiangling He, Zhijun He

|Jan 08, 2023
Selenium Nanoparticles Synergistically Stabilized by Starch Microgel and EGCG: Synthesis, Characterization, and Bioactivity.

Jiaojiao Zhou, Yuantao Liu, Yili Hu

|Dec 23, 2022
Nanomaterial-Based Fluorescent Biosensor for Food Safety Analysis.

Jiaojiao Zhou, Yue Gui, Xuqin Lv

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Frequent Collaborators

5 joint publications

Jiangling He

5 joint publications

Jie Cai

2 joint publications

Zhihui Luo

1 joint publications

Long Wu