Karine Adel-Patient

18PUBLICATIONS
61CO-AUTHORS
Food properties (incl. characteristics and health benefits)Infant and child healthFood safety, traceability, certification and authenticityNutritional epidemiologyFood technology
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Publications (18)

|Apr 29, 2026
Longitudinal Follow-Up of Gut and Salivary Microbiota in Children With Food Protein-Induced Enterocolitis Syndrome.

|Jul 01, 2025
Trajectories of allergic diseases in children: Destination unknown?

Birgit Kalb, Ekaterina Khaleva, Mattia Giovannini

|Dec 26, 2024
Identification of Gut Biomarkers of FPIES in a Longitudinal Comparative Pediatric Study.

A Lemoine, N Kapel, I Nicolis

|Jun 06, 2024
Maternal diet quality with child allergic and respiratory multimorbidity in the Elfe birth cohort.

Rosalie Delvert, Marie-Aline Charles, Bénédicte Leynaert

|May 24, 2024
Characteristics of infant formula consumed in the first months of life and allergy in the EDEN mother-child cohort.

Moufidath Adjibade, Lucille Vigneron, Rosalie Delvert

|Nov 27, 2023
Long-term exposure from perinatal life to food-grade TiO2 alters intestinal homeostasis and predisposes to food allergy in young mice.

Mohammad Issa, Chloé Michaudel, Marine Guinot

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Frequent Collaborators

7 joint publications

Amandine Divaret-Chauveau

7 joint publications

Marie-Aline Charles

7 joint publications

Blandine de Lauzon-Guillain

4 joint publications

Camille Davisse-Paturet