Agnieszka Zielińska

6PUBLICATIONS
8CO-AUTHORS
Food properties (incl. characteristics and health benefits)Biologically active moleculesHorticultural crop growth and developmentTraditional Chinese medicine and treatmentsTe horakai me ngā kai o te Māori (Māori diet and nutrition)
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Publications (6)

|Feb 26, 2025
Using Lignans from Magnolia officinalis Bark in the Assessment of the Quality of Dietary Supplements-The Application of 1H NMR and HPLC-DAD.

Paweł Siudem, Aleksandra Wasiak, Agnieszka Zielińska

|Apr 27, 2024
Anti-Atherosclerotic Properties of Aronia melanocarpa Extracts Influenced by Their Chemical Composition Associated with the Ripening Stage of the Berries.

Agnieszka Zielińska, Dorota Bryk, Katarzyna Paradowska

|Apr 27, 2024
Profile of Bioactive Components and Antioxidant Activity of Aronia melanocarpa Fruits at Various Stages of Their Growth, Using Chemometric Methods.

Natalia Dobros, Agnieszka Zielińska, Paweł Siudem

|Apr 28, 2023
13C CPMAS NMR as an Alternative Method to Verify the Quality of Dietary Supplements Containing Curcumin.

Paweł Siudem, Łukasz Szeleszczuk, Agnieszka Zielińska

|Jul 19, 2020
Aronia melanocarpa Fruits as a Rich Dietary Source of Chlorogenic Acids and Anthocyanins: 1H-NMR, HPLC-DAD, and Chemometric Studies.

Agnieszka Zielińska, Paweł Siudem, Katarzyna Paradowska

|Mar 21, 2020
Antibacterial and Antioxidant Activity of Extracts from Rose Fruits (Rosa rugosa).

Andrzej Cendrowski, Karolina Kraśniewska, Jarosław L Przybył

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Frequent Collaborators

5 joint publications

Paweł Siudem

4 joint publications

Katarzyna Paradowska

1 joint publications

Karolina Kraśniewska

1 joint publications

Jarosław L Przybył