Inge Tetens
15PUBLICATIONS
39CO-AUTHORS
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Publications (15)
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|Jun 28, 2025
Mapping the Food Environment in Nursing Homes. A Foodscape Approach to Explore the Question "<i>Why Do Nursing Home Residents Eat What They Do?</i>".Tenna Christoffersen, Sine Højlund Christensen, Inge Tetens
|Jan 11, 2025
Unplanned Weight Loss and Sarcopenia Across Body Mass Index Categories in Nursing Homes-A Cross-Sectional Study.Laura Klaassen, Tenna Christoffersen, Margit Dall Aaslyng
|Dec 19, 2024
Developing a Digital Tool to Calculate Protein Quality in Plant-Based Meals of Older Adults: User Engagement Design Approach With End Users.Lotte van Dam, Sine Højlund Christensen, Inge Tetens
|Oct 14, 2024
Vitamin D Status and Physical Functioning in Nursing Home Residents after Improved Adherence to the Vitamin D and Calcium Recommendation-A Quasiexperimental Study.Charlotte Mortensen, Anne Marie Beck, Inge Tetens
|Dec 23, 2022
Vitamin D and Calcium Supplementation in Nursing Homes-A Quality Improvement Study.Charlotte Mortensen, Inge Tetens, Michael Kristensen
|Dec 28, 2020
Effects of substitution dietary guidelines targeted at prevention of IHD on dietary intake and risk factors in middle-aged Danish adults: the Diet and Prevention of Ischemic Heart Disease: a Translational Approach (DIPI) randomised controlled trial.Johanne Louise Gotfredsen, Camilla Hoppe, Rikke Andersen
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Frequent Collaborators
5 joint publications
Mads Vendelbo Lind
2 joint publications
Margit Dall Aaslyng
2 joint publications
Sine Højlund Christensen
2 joint publications
Anne Marie Beck
2 joint publications
Tenna Christoffersen
2 joint publications
Charlotte Mortensen
2 joint publications
Lars Holm
1 joint publications
Anja Biltoft-Jensen
1 joint publications
Arne Astrup
1 joint publications
Anne Ahrendt Bjerregaard
