Maria Manuela Camino Feltes

3PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processingOenology and viticultureHorticultural crop improvement (incl. selection and breeding)
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Publications (3)

|Feb 24, 2025
Upcycling Brazil nut press cake as an ingredient of an innovative spread and evaluation of its nutritional, functional, and sensory properties.

Maria Luiza Tonetto, Gerson Lopes Teixeira, Renata Dias de Mello Castanho Amboni

|Oct 24, 2022
Valorization of biowastes from sustainable viticulture with bioactive potential: application in functional yogurt.

Meri Beatriz da Rocha Zanetti, Isabel Cristina da Silva Haas, Marina Pereira-Coelho

|May 23, 2022
High-added value co-products obtained from pecan nut (Carya illinoinensis) using a green extraction technology.

Gabriela Polmann, Gabriela Barbosa Rossi, Gerson Lopes Teixeira

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Frequent Collaborators

1 joint publications

Gerson Lopes Teixeira

1 joint publications

Jane Mara Block