Ehsan Shad

1PUBLICATIONS
2CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jan 26, 2024
Savory and Peppermint Essential Oils-Loaded Emulsions and Nanoemulsions Effects on Enterococcus faecium Isolated from Vacuum-Packed Cured Sausage.

Hadi Hashemi, Ehsan Shad, Fatemeh Ghiasi

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Frequent Collaborators

1 joint publications

Hadi Hashemi

1 joint publications

Fatemeh Ghiasi