Francesca Ghiaccio

4PUBLICATIONS
19CO-AUTHORS
Animal growth and developmentCrop and pasture biomass and bioproductsHuman information behaviourAnimal nutrition
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Publications (4)

|Apr 09, 2026
Physiological and nutritional adaptation of broodmares during the transition from late pregnancy to early lactation: Digestibility changes and the role of uNDF as an internal marker.

Martina Lamanna, Jole Mariella, Francesca Freccero

|Apr 26, 2025
Former Food and Agro-Industrial By-Products in Dairy Cow Diets: Effects on Milk Quality and Cheese Production.

Ludovica Maria Eugenia Mammi, Francesca Ghiaccio, Elisa Benini

|Nov 25, 2023
Reaching a Wider Audience: Instagram's Role in Dairy Cow Nutrition Education and Engagement.

Edlira Muca, Giovanni Buonaiuto, Martina Lamanna

|Dec 23, 2022
Combined Inclusion of Former Foodstuff and Distiller Grains in Dairy Cows Ration: Effect on Milk Production, Rumen Environment, and Fiber Digestibility.

Ludovica Maria Eugenia Mammi, Giovanni Buonaiuto, Francesca Ghiaccio

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Frequent Collaborators

4 joint publications

Giovanni Buonaiuto

4 joint publications

Damiano Cavallini

3 joint publications

Isa Fusaro

3 joint publications

Andrea Formigoni