Wataru Suda

24PUBLICATIONS
60CO-AUTHORS
Food engineeringFood properties (incl. characteristics and health benefits)Pacific Peoples fisheries and customary fisheriesNutrigenomics and personalised nutritionFreshwater ecology
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Publications (24)

|May 21, 2026
Author Correction: Acarbose redirects gut microbiome utilization of dietary carbohydrates to suppress anaphylaxis in mice.

|May 12, 2026
Acarbose redirects gut microbiome utilization of dietary carbohydrates to suppress anaphylaxis in mice.

|Mar 06, 2026
Complete genome sequences of seven <i>Polynucleobacter</i> sp. subcluster PnecB2 strains (HIN5, HIN6, HIN7, HIN8, HIN9, HIN10, and HIN11) isolated from a shallow brackish eutrophic lake in Japan.

Hiroaki Masuoka, Yusuke Ogata, Keiji Watanabe

|Mar 04, 2026
Microbiota-mediated induction of beige adipocytes in response to dietary cues.

Takeshi Tanoue, Manabu Nagayama, Ayumi J A Roochana

|Oct 29, 2025
Complete genome sequences of five <i>Limnohabitans</i> strains isolated from two shallow eutrophic lakes in Japan.

Rina Kurokawa, Keiji Watanabe, Yusuke Ogata

|Dec 15, 2023
Complete genome sequences of <i>Bifidobacterium faecale</i> strain JCM19861<sup>T</sup>, isolated from human feces.

Shinnosuke Okuhama, Hidenori Takahashi, Yasunori Nakayama

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Frequent Collaborators

15 joint publications

Yusuke Ogata

10 joint publications

Keiji Watanabe

7 joint publications

Shusuke Takemine

6 joint publications

Rina Kurokawa