I S Dydykina
4PUBLICATIONS
11CO-AUTHORS
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Publications (4)
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|Mar 17, 2022
[Fermented milk and probiotic foods are an important part of population diet during SARS-CoV-2 pandemic].M V Sankova, O V Kytko, I S Dydykina
|Jul 15, 2021
[Assessment of the professional community awareness about innovative diets prescribed for hypertension].Yu L Vasil'ev, A D Kashtanov, N S Smetneva
|May 21, 2021
[Zinc status improving as a pathogenetically grounded platform for maintaining immunity during SARS-CoV-2 pandemic].M V Sankova, O V Kytko, I S Dydykina
|Nov 19, 2020
[Pathogenetic aspects of magnesium deficiency in connective tissue dysplasia syndrome].O V Kytko, I S Dydykina, M V Sankova
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Frequent Collaborators
3 joint publications
O V Kytko
3 joint publications
M V Sankova
2 joint publications
V V Chilikov
2 joint publications
Yu L Vasili'ev
1 joint publications
P V Kryuchko
1 joint publications
V I Laptina
1 joint publications
A D Markina
1 joint publications
A D Kashtanov
1 joint publications
N S Smetneva
1 joint publications
S S Davydova
