Xiaofei Liu
5PUBLICATIONS
3CO-AUTHORS
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Publications (5)
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|Aug 04, 2025
Recent Advances in Processing Methods and Utilization of Hulless Barley and Its Nutritional Components: A Review.Xinyi Tian, Yang Yang, Yan Wang
|Sep 20, 2024
Effects of four kinds of improver on fermentation characteristics of gluten-free rice dough.Yang Yang, SongDi Zhang, ChunMin Ma
|Jul 23, 2024
Effect of ultrafine grinding on the structure and physical properties of pregelatinized rice starch.Jun-Ying Wu, Ming Wu, Chenchen Wu
|Apr 28, 2021
Structural characterization and functional properties of CNPP, a byproduct formed during CPP preparation.Li-Kun Ren, Qing-Qi Guo, Yang Yang
|Dec 21, 2019
Effects of Excess Manganese on the Oxidative Status, and the Expression of Inflammatory Factors and Heat Shock Proteins in Cock Kidneys.Xiaofei Liu, Jie Song, Zhihui Zheng
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