Aysha Sameen

4PUBLICATIONS
12CO-AUTHORS
Biologically active moleculesEpigenetics (incl. genome methylation and epigenomics)Animal nutritionCancer therapy (excl. chemotherapy and radiation therapy)
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Publications (4)

|Dec 24, 2021
Applications of Cannabis Sativa L. in Food and Its Therapeutic Potential: From a Prohibited Drug to a Nutritional Supplement.

Amna Iftikhar, Umaima Zafar, Waqar Ahmed

|Mar 06, 2021
Crosstalk between Gut and Brain in Alzheimer's Disease: The Role of Gut Microbiota Modulation Strategies.

Umair Shabbir, Muhammad Sajid Arshad, Aysha Sameen

|Nov 26, 2020
Biochemical, Physicochemical and Sensory Properties of Yoghurts Made from Mixing Milks of Different Mammalian Species.

Oumayma Boukria, El Mestafa El Hadrami, Aysha Sameen

|Jul 22, 2017
Antioxidant potential of buffalo and cow milk Cheddar cheeses to tackle human colon adenocarcinoma (Caco-2) cells.

Nuzhat Huma, Saima Rafiq, Aysha Sameen

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