Safarov Jasur Esirgapovich

4PUBLICATIONS
9CO-AUTHORS
Polymers and plasticsAnimal nutritionFood packaging, preservation and processingAnalytical spectrometry
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Publications (4)

|May 13, 2023
Properties Comparison of Oxidized and Heat Moisture Treated (HMT) Starch-Based Biodegradable Films.

Yana Cahyana, Christoper Verrell, Dodo Kriswanda

|Nov 26, 2020
Biochemical, Physicochemical and Sensory Properties of Yoghurts Made from Mixing Milks of Different Mammalian Species.

Oumayma Boukria, El Mestafa El Hadrami, Aysha Sameen

|Sep 22, 2020
The Effect of Mixing Milk of Different Species on Chemical, Physicochemical, and Sensory Features of Cheeses: A Review.

Oumayma Boukria, El Mestafa El Hadrami, Sofiane Boudalia

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