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Bo Liu

6PUBLICATIONS

2CO-AUTHORS

Food chemistry and food sensory scienceGlycoconjugatesBiomolecular modelling and designAboriginal and Torres Strait Islander mathematical, physical and chemical sciences (excl. astronomy and cosmology)Genomics

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Publications (6)

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|Mar 20, 2026

Characterization of the Sweet Taste Receptor T1R2/T1R3 From Chimpanzee and Comparison With the Human T1R2/T1R3.

Hong Zheng, Xupeng Wang, Cunli Dou

|Feb 02, 2026

Characterization of the Sweet Taste Properties of Cyclodextrins and Their Derivatives and Their Underlying Molecular Mechanisms.

Binbin Yao, Ying Wang, Jinchu Yang

|Mar 14, 2024

The Molecular Theory of Sweet Taste: Revisit, Update, and Beyond.

Hong Zheng, Xiangqun Xu, Yishan Fang

|Dec 21, 2021

Multiple interaction modes between saccharin and sweet taste receptors determine a species-dependent response to saccharin.

Xiangzhong Zhao, Meng Liu, Meng Cui

|Jul 02, 2020

Current Progress in Understanding the Structure and Function of Sweet Taste Receptor.

Liu Yang, Meng Cui, Bo Liu

|Aug 19, 2018

The Heptahelical Domain of the Sweet Taste Receptor T1R2 Is a New Allosteric Binding Site for the Sweet Taste Modulator Amiloride That Modulates Sweet Taste in a Species-Dependent Manner.

Meng Zhao, Xiang-Qun Xu, Xuan-Yu Meng

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Frequent Collaborators

1 joint publications

Yishan Fang

1 joint publications

Hong Zheng

Frequent Collaborators

1 joint publications

Yishan Fang

1 joint publications

Hong Zheng

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