Yakup Sedat Velioglu

5PUBLICATIONS
3CO-AUTHORS
Food packaging, preservation and processingHorticultural crop protection (incl. pests, diseases and weeds)Powder and particle technologyAgrochemicals and biocides (incl. application)
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Publications (5)

|May 10, 2024
Improving fresh-cut fruit salad quality and longevity with chitosan coating enriched with poppy seed phenolics.

Bahar Demircan, Yakup Sedat Velioglu

|Feb 06, 2024
Comparison of different drying methods for bergamot peel: Chemical and physicochemical properties.

Bahar Demircan, Yakup Sedat Velioglu, Angelo Maria Giuffrè

|Dec 20, 2023
Revolutionizing single-use food packaging: a comprehensive review of heat-sealable, water-soluble, and edible pouches, sachets, bags, or packets.

Bahar Demircan, Yakup Sedat Velioglu

|Jul 26, 2023
Bergamot juice powder with high bioactive properties: Spray-drying for the preservation of antioxidant activity and ultrasound-assisted extraction for enhanced phenolic compound extraction.

Bahar Demircan, Yakup Sedat Velioglu, Angelo Maria Giuffrè

|Dec 21, 2019
Effects of processing and storage on pesticide residues in foods.

Nuran Yigit, Yakup Sedat Velioglu

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Frequent Collaborators

4 joint publications

Bahar Demircan

2 joint publications

Angelo Maria Giuffrè

1 joint publications

Nuran Yigit