Hygor Lendell Silva de Souza

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2CO-AUTHORS
Fermentation
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Publications (1)

|Feb 26, 2025
Physiological and fermentative performance of non-Saccharomyces yeasts isolated from kombucha for beer production.

Hygor Lendell Silva de Souza, Diego Pádua de Almeida, Alexandre Soares Dos Santos

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