Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Kris Johnson

1PUBLICATIONS

5CO-AUTHORS

Animal protection (incl. pests and pathogens)

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (1)

Sort by Publication Date:

|Aug 30, 2024

Greenhouse gas emissions in US beef production can be reduced by up to 30% with the adoption of selected mitigation measures.

Rylie E O Pelton, Clare E Kazanski, Shamitha Keerthi

Pageof 1

Frequent Collaborators

1 joint publications

Rylie E O Pelton

1 joint publications

Clare E Kazanski

1 joint publications

Sasha Gennet

1 joint publications

Deepak Ray

1 joint publications

Jennifer Schmitt

Frequent Collaborators

1 joint publications

Rylie E O Pelton

1 joint publications

Clare E Kazanski

1 joint publications

Sasha Gennet

1 joint publications

Deepak Ray

Top Related Videos

The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals

The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals

Published on : Sep 07, 2015

See more related videos

Top Related Videos

The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals

The Use of an Automated System (GreenFeed) to Monitor Enteric Methane and Carbon Dioxide Emissions from Ruminant Animals

Published on : Sep 07, 2015

See more related videos