Bilal Agirman

3PUBLICATIONS
1CO-AUTHORS
Organic green chemistryBeverage chemistry and beverage sensory scienceTree improvement (incl. selection and breeding)
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (3)

|Feb 19, 2025
Evaluating the Potential of Gamma-Glutamylcysteine and Glutathione as Substitutes for SO2 in White Wine.

Mumine Guruk, Patrick Fickers, Bilal Agirman

|Nov 18, 2024
The evaluation of black carrot, green cabbage, grape, and apple juices as substrates for the production of functional water kefir-like beverages.

Bilal Agirman, Ilker Yildiz, Suleyman Polat

|May 27, 2020
Biocontrol ability and action mechanisms of Aureobasidium pullulans GE17 and Meyerozyma guilliermondii KL3 against Penicillium digitatum DSM2750 and Penicillium expansum DSM62841 causing postharvest diseases.

Bilal Agirman, Huseyin Erten

Pageof 1

Frequent Collaborators

2 joint publications

Huseyin Erten