Huseyin Erten
9PUBLICATIONS
77CO-AUTHORS
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Publications (9)
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|Oct 10, 2025
Effects of Backslopping on Yeast Diversity and the Volatile Profile of Tarhana.Burcu Ozel, Bilal Agirman, Omer Simsek
|Feb 19, 2025
Evaluating the Potential of Gamma-Glutamylcysteine and Glutathione as Substitutes for SO2 in White Wine.Mumine Guruk, Patrick Fickers, Bilal Agirman
|May 27, 2024
A concept for international societally relevant microbiology education and microbiology knowledge promulgation in society.Kenneth Timmis, John E Hallsworth, Terry J McGenity
|Sep 01, 2023
Exploring yeast-based microbial interactions: The next frontier in postharvest biocontrol.Bilal Agirman, Erdem Carsanba, Luca Settanni
|Jan 20, 2023
The influence of Torulaspora delbrueckii on beer fermentation.Firuze Kayadelen, Bilal Agirman, Neil P Jolly
|Nov 11, 2022
Identification of yeasts in fermented foods and beverages using MALDI-TOF MS.Cennet Pelin Boyaci Gunduz, Bilal Agirman, Huseyin Erten
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Frequent Collaborators
2 joint publications
Bilal Agirman
1 joint publications
Cennet Pelin Boyaci-Gunduz
1 joint publications
Neil P Jolly
1 joint publications
Kenneth Timmis
1 joint publications
John E Hallsworth
1 joint publications
Terry J McGenity
1 joint publications
Rachel Armstrong
1 joint publications
María Francisca Colom
1 joint publications
Zeynep Ceren Karahan
1 joint publications
Max Chavarría
