Stella Compagnoni

3PUBLICATIONS
8CO-AUTHORS
Food technologyFood properties (incl. characteristics and health benefits)Neurology and neuromuscular diseases
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Publications (3)

|May 14, 2025
Food Intolerances and Food Allergies: Novel Aspects in a Changing World.

Aurelio Seidita, Stella Compagnoni, Mirco Pistone

|Oct 27, 2022
Anemia in Celiac Disease: Prevalence, Associated Clinical and Laboratory Features, and Persistence after Gluten-Free Diet.

Aurelio Seidita, Pasquale Mansueto, Stella Compagnoni

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