Blanca Abril
2PUBLICATIONS
4CO-AUTHORS
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Publications (2)
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|May 27, 2023
Role of Enzymatic Reactions in Meat Processing and Use of Emerging Technologies for Process Intensification.Blanca Abril, Ricard Bou, Jose V García-Pérez
|Jul 27, 2022
Physicochemical and Techno-Functional Properties of Dried and Defatted Porcine Liver.Blanca Abril, Eduardo A Sánchez-Torres, Mònica Toldrà
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