Roseline Chika Eze

7PUBLICATIONS
12CO-AUTHORS
NanometrologyFood properties (incl. characteristics and health benefits)Field organic and low chemical input horticultureProteins and peptidesCharacterisation of biological macromolecules
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Publications (7)

|Jan 22, 2024
Impact of Fermentation on the Phytochemical Content and Biological Properties of Moringa oleifera Lam. Shoot Teas.

Ademola Ezekiel Adekoya, Roseline Chika Eze, Kingsley Ezechukwu Okpara

|Sep 14, 2023
Insights into the formulation properties, biocompatibility, and permeability of poorly water-soluble methoxyflavones with PEG400 and propylene glycol.

Fredrick Nwude Eze, Chaweewan Jansakul, Teerapol Srichana

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