Ryuuta Fukutomi
4PUBLICATIONS
4CO-AUTHORS
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Publications (4)
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|Nov 26, 2025
Regulatory Effects of Coffee/Chlorogenic Acid and Tea/Epigallocatechin-3-O-Gallate on microRNA in Association with Their Anticancer Activity.Mamoru Isemura, Sumio Hayakawa, Tomokazu Ohishi
|Jun 24, 2022
Anti-Cancer Effects of Dietary Polyphenols via ROS-Mediated Pathway with Their Modulation of MicroRNAs.Yasukiyo Yoshioka, Tomokazu Ohishi, Yoriyuki Nakamura
|Jan 20, 2021
The Beneficial Effects of Principal Polyphenols from Green Tea, Coffee, Wine, and Curry on Obesity.Tomokazu Ohishi, Ryuuta Fukutomi, Yutaka Shoji
|Jan 20, 2021
Beneficial Effects of Epigallocatechin-3-O-Gallate, Chlorogenic Acid, Resveratrol, and Curcumin on Neurodegenerative Diseases.Ryuuta Fukutomi, Tomokazu Ohishi, Yu Koyama
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