Aizul Azri Azizan

1PUBLICATIONS
3CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Jul 29, 2023
An Assessment of Knowledge, Attitudes and Practices on Pureed Diet Preparation (KAP DYS-PUREE) among Food Handlers in Malaysian Hospitals for Dysphagia Management.

Aizul Azri Azizan, Suzana Shahar, Zahara Abdul Manaf

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Frequent Collaborators

1 joint publications

Zahara Abdul Manaf

1 joint publications

Hasnah Haron

1 joint publications

Nurul Fatin Malek Rivan