Da-Yeon Lee
8PUBLICATIONS
9CO-AUTHORS
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Publications (8)
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|Feb 12, 2026
Fermented Red Ginseng Restores Age-Associated Insulin Homeostasis and Gut Microbiome Balance in Mice.Da-Yeon Lee, Jing Liu, Gopal Lamichhane
|Jan 08, 2025
Curcumin Mitigates Gut Dysbiosis and Enhances Gut Barrier Function to Alleviate Metabolic Dysfunction in Obese, Aged Mice.Gopal Lamichhane, Femi Olawale, Jing Liu
|Jul 26, 2024
Curcumin-Rich Diet Mitigates Non-Alcoholic Fatty Liver Disease (NAFLD) by Attenuating Fat Accumulation and Improving Insulin Sensitivity in Aged Female Mice under Nutritional Stress.Gopal Lamichhane, Da-Yeon Lee, Rienna Franks
|Jan 23, 2024
Curcumin Mitigates the High-Fat High-Sugar Diet-Induced Impairment of Spatial Memory, Hepatic Metabolism, and the Alteration of the Gut Microbiome in Alzheimer's Disease-Induced (3xTg-AD) Mice.Gopal Lamichhane, Jing Liu, Su-Jeong Lee
|Jan 22, 2024
Red Ginseng Attenuates the Hepatic Cellular Senescence in Aged Mice.Da-Yeon Lee, Juliana Arndt, Jennifer F O'Connell
|Jun 28, 2023
Dietary Curcumin Attenuates Hepatic Cellular Senescence by Suppressing the MAPK/NF-κB Signaling Pathway in Aged Mice.Da-Yeon Lee, Su-Jeong Lee, Prabha Chandrasekaran
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