Henk C den Bakker

7PUBLICATIONS
21CO-AUTHORS
Food packaging, preservation and processingGenomicsHorticultural crop protection (incl. pests, diseases and weeds)Post harvest horticultural technologies (incl. transportation and storage)Microbial taxonomy
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Publications (7)

|May 18, 2026
Metagenomic profiling of bacterial (16S) and fungal (ITS) communities on d'Anjou pears during long-term controlled-atmosphere storage.

|Jan 24, 2025
Kalamari: a representative set of genomes of public health concern.

Lee S Katz, Taylor Griswold, Rebecca L Lindsey

|Oct 13, 2022
Integrative Assessment of Reduced Listeria monocytogenes Susceptibility to Benzalkonium Chloride in Produce Processing Environments.

Yingshu He, Tongzhou Xu, Shaoting Li

|Feb 03, 2022
Draft Genome Sequences of Two Lactobacillus johnsonii and Three Ligilactobacillus salivarius Strains Isolated from Intestinal Microbiomes of Chickens.

Alyxandra Reed, Magdalena A Olszewska, Amy Mann

|Oct 13, 2021
Heat Inactivation of Listeria monocytogenes on Pecans, Macadamia Nuts, and Sunflower Seeds.

Meghan Den Bakker, Henk C den Bakker, Francisco Diez-Gonzalez

|Apr 01, 2021
Phylogeny of the Bacillus altitudinis Complex and Characterization of a Newly Isolated Strain with Antilisterial Activity.

Lauren K Hudson, Leticia A G Orellana, Daniel W Bryan

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Frequent Collaborators

2 joint publications

Lee S Katz

1 joint publications

Yingshu He

1 joint publications

Haley F Oliver

1 joint publications

Xiangyu Deng