Daniela Bonofiglio

51PUBLICATIONS
68CO-AUTHORS
Cancer geneticsFood properties (incl. characteristics and health benefits)Adolescent healthAgricultural molecular engineering of nucleic acids and proteinsNutrigenomics and personalised nutrition
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Publications (51)

|Oct 26, 2026
Pesticide Exposure and Breast Cancer: Molecular Mechanisms, Epidemiological Evidence, and Current Challenges.

|Sep 26, 2026
Carotenoids in the Context of the Mediterranean Dietary Pattern: From Food Matrix and Bioavailability to Biomarkers and Human Health.

|Jul 15, 2026
Mindful Eating, Orthorexic Tendency, and Mediterranean Diet Adherence Identify Weight-Related Eating Profiles in Young Adults.

|Jan 28, 2026
Skin Carotenoid Score as a Potential Early Biomarker of Metabolic Syndrome Risk in Adolescents.

Giuseppina Augimeri, Luca Gelsomino, Marco Germanò

|Dec 31, 2025
Wheat as a Storehouse of Natural Antimicrobial Compounds.

Eva Scarcelli, Domenico Iacopetta, Jessica Ceramella

|Aug 22, 2025
Associations among skin carotenoids, anthropometric parameters and healthy lifestyle behaviors in young adults: a cross-sectional, population-based study.

Giuseppina Augimeri, Danilo Lofaro, Adele Vivacqua

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Frequent Collaborators

21 joint publications

Ines Barone

10 joint publications

Diego Sisci

10 joint publications

Catia Morelli

6 joint publications

Pierluigi Plastina