Pierluigi Plastina

18PUBLICATIONS
22CO-AUTHORS
Environmental studies in animal productionFood properties (incl. characteristics and health benefits)Proteins and peptidesHorticultural crop growth and developmentChemical thermodynamics and energetics
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Publications (18)

|Jun 12, 2026
INFOGEST 2.0 Protocol Applied to Animal-Derived Milk and Dairy Products: A Systematic Review of Six Years of Scientific Effort.

|Mar 28, 2026
Pecan (Carya illinoinensis) Shells as a Source of Antioxidants: Implications for Oxidative Stress-Driven Pathologies.

Ifeoma Roseline Ezeanolue, Judith George, Precious Aimalohi Ohioze

|Nov 13, 2025
In Vitro Anti-Inflammatory and Anticancer Potential of Pecan Nut (Carya illinoinensis) Kernel Extracts: Modulation of Cell Signaling Pathways-A Scoping Review.

Ifeoma Roseline Ezeanolue, Chiugo Francisca Ezeanolue, Pierluigi Plastina

|Feb 13, 2025
Examining Associations Among Orthorexia Nervosa and Anthropometric Factors and Lifestyle Habits in an Italian University Community.

Giuseppina Augimeri, Martina Marchese, Pierluigi Plastina

|Apr 27, 2024
Chemical Profile and Bioactivity of Rubus idaeus L. Fruits Grown in Conventional and Aeroponic Systems.

Chiara La Torre, Monica Rosa Loizzo, Luca Frattaruolo

|Nov 13, 2021
Modeling the Solubility of Phenolic Acids in Aqueous Media at 37 °C.

Emilia Furia, Amerigo Beneduci, Luana Malacaria

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Frequent Collaborators

6 joint publications

Daniela Bonofiglio

5 joint publications

Erika Cione

4 joint publications

Ines Barone

3 joint publications

Renger Witkamp