Paolino Caputo

25PUBLICATIONS
50CO-AUTHORS
Functional materialsWastewater treatment processesFood engineeringBeverage chemistry and beverage sensory sciencePhysical properties of materials
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Publications (25)

|Jun 26, 2026
Effects of a Low-Molecular-Weight Gelator in Vegetable, Mineral Oil and Cocoa Butter: A Comparative Rheological Study.

|Sep 13, 2025
Valorization of Agricultural Wastes into Environmentally Sustainable Asphalt Binders.

Paolino Caputo, Valentina Gargiulo, Pietro Calandra

|Jul 25, 2025
Oleogels: Uses, Applications, and Potential in the Food Industry.

Abraham A Abe, Iolinda Aiello, Cesare Oliviero Rossi

|Mar 13, 2025
Improving Bitumen Properties with Chitosan: A Sustainable Approach to Road Construction.

Paolino Caputo, Cesare Oliviero Rossi, Pietro Calandra

|Feb 13, 2025
Effect of Milk and Water Kefir Grains on the Nutritional Profile and Antioxidant Capacity of Fermented Almond Milk.

Chiara La Torre, Paolino Caputo, Alessia Fazio

|Sep 14, 2024
The Use of Nuclear Magnetic Resonance Spectroscopy (NMR) to Characterize Bitumen Used in the Road Pavements Industry: A Review.

Dilshad Shaikhah, Cesare Oliviero Rossi, Giuseppina De Luca

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Frequent Collaborators

17 joint publications

Cesare Oliviero Rossi

8 joint publications

Abraham A Abe

6 joint publications

Pietro Calandra

6 joint publications

Valeria Loise