Laura Vázquez-Araújo

16PUBLICATIONS
42CO-AUTHORS
Nutrigenomics and personalised nutritionFood properties (incl. characteristics and health benefits)Field organic and low chemical input horticultureConsumption and everyday lifeHorticultural crop improvement (incl. selection and breeding)
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Publications (16)

|Jul 15, 2026
Parental Decision-Related Factors Are Associated with Discretionary Ultra-Processed Food Consumption Among Children and Adolescents Living in the Mediterranean Area.

|Aug 14, 2025
Unhealthy Ultra-Processed Food, Diet Quality and Adherence to the Mediterranean Diet in Children and Adolescents: The DELICIOUS Project.

Francesca Giampieri, Alice Rosi, Evelyn Frias-Toral

|Aug 14, 2025
Physicochemical and Instrumental Flavor Analysis of Plant-Based Drinks with Plant Powder Additions.

Joanna Kolniak-Ostek, Agnieszka Kita, Davide Giacalone

|Jun 13, 2025
A Sorting Task with Emojis to Understand Children's Recipe Acceptance.

Olatz Urkiaga, María Mora, Elena Romeo-Arroyo

|Apr 12, 2025
Diet, Eating Habits, and Lifestyle Factors Associated with Adequate Sleep Duration in Children and Adolescents Living in 5 Mediterranean Countries: The DELICIOUS Project.

Justyna Godos, Alice Rosi, Francesca Scazzina

|Jan 25, 2025
Co-Creating Snacks: A Cross-Cultural Study with Mediterranean Children Within the DELICIOUS Project.

Elena Romeo-Arroyo, María Mora, Olatz Urkiaga

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Frequent Collaborators

7 joint publications

Giuseppe Grosso

6 joint publications

Pablo Busó

5 joint publications

Evelyn Frias-Toral

5 joint publications

Alice Rosi