Yuxiao Wang
4PUBLICATIONS
3CO-AUTHORS

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Publications (4)
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|Aug 28, 2025
Investigation on Precursor Aromas and Volatile Compounds During the Fermentation of Blackened Pear Vinegar.Shangjing Chen, Yuxiao Wang, Xin Sun
|Aug 26, 2022
Insoluble and Soluble Dietary Fibers from Kiwifruit (Actinidia deliciosa) Modify Gut Microbiota to Alleviate High-Fat Diet and Streptozotocin-Induced TYPE 2 Diabetes in Rats.Kunli Wang, Yuxiao Wang, Si Chen
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