Xianling Yuan
2PUBLICATIONS
5CO-AUTHORS
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Publications (2)
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|Aug 14, 2024
Effect of different cooking conditions on the quality characteristics of chicken claws.Yifan Yu, Xianling Yuan, Zhouyou Zhang
|Oct 12, 2023
Changes in flavor substances during the processing of boneless cold-eating rabbit meat.Xianling Yuan, Xianjie Peng, Yidan Zheng
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