Jayasinghe Mudalige Jagath Kumara Jayasinghe

3PUBLICATIONS

6CO-AUTHORS

Oenology and viticultureHorticultural crop improvement (incl. selection and breeding)Horticultural crop growth and development

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Publications (3)

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|May 01, 2026

Effects of processing parameters and citric acid pre-treatment on acrylamide formation in deep-fried yellow split pea (Pisum sativum) vade.

|Dec 20, 2021

Proximate Composition, Physicochemical, Functional, and Antioxidant Properties of Flours from Selected Cassava (Manihot esculenta Crantz) Varieties.

R A T Nilusha, J M J K Jayasinghe, O D A N Perera

|Dec 31, 2019

Development of Pasta Products with Nonconventional Ingredients and Their Effect on Selected Quality Characteristics: A Brief Overview.

R A T Nilusha, J M J K Jayasinghe, O D A N Perera

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Frequent Collaborators

2 joint publications

O D A N Perera

2 joint publications

Chamila Vinodanee Liyanage Jayasinghe

1 joint publications

R A T Nilusha

1 joint publications

P I P Perera

1 joint publications

Batuwitage Kosambi Hansini Hirupraba Batuwita

1 joint publications

Rajapaksha Arachchillage Upul Janapriya Marapana

Frequent Collaborators

2 joint publications

O D A N Perera

2 joint publications

Chamila Vinodanee Liyanage Jayasinghe

1 joint publications

R A T Nilusha

1 joint publications

P I P Perera