Jing Chen

3PUBLICATIONS
1CO-AUTHORS
Food engineeringAnimal welfareWater treatment processes
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (3)

|Nov 22, 2024
Excellent quality acquisition of myofibrillar protein in red shrimp (Solenocera crassicornis) based on regulating the oxidation degree of atmospheric cold plasma treatment.

Yingyun Chen, Siwei Peng, Jiajie Hu

|Nov 02, 2021
Effects of a cold plasma-assisted shrimp processing chain on biochemical and sensory quality alterations in Pacific white shrimps (<i>Penaeus vannamei</i>).

Mubango Elliot, Jing Chen, Dong-Zhi Chen

|May 23, 2018
Effect of cold plasma on maintaining the quality of chub mackerel (Scomber japonicus): biochemical and sensory attributes.

Jing Chen, Sheng-Zhe Wang, Jun-Yu Chen

Pageof 1

Frequent Collaborators

1 joint publications

Yingyun Chen