Júlio César Acosta-Navarro

3PUBLICATIONS
9CO-AUTHORS
Food properties (incl. characteristics and health benefits)Predictive and prognostic markers
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Publications (3)

|Jul 05, 2024
Vegetarian and plant-based diets associated with lower incidence of COVID-19.

Júlio César Acosta-Navarro, Laís Ferreira Dias, Luiza Antoniazzi Gomes de Gouveia

|Dec 22, 2023
Could there be a slower physiological healing process in vegan individuals?

Laís Ferreira Dias, Julio Cesar Acosta-Navarro, Tuane Cassemiro da Silva

|Feb 14, 2019
Consumption of animal-based and processed food associated with cardiovascular risk factors and subclinical atherosclerosis biomarkers in men.

Júlio César Acosta-Navarro, Adriana Midori Oki, Luiza Antoniazzi

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Frequent Collaborators

1 joint publications

Adriana Midori Oki

1 joint publications

Luiza Antoniazzi

1 joint publications

Maria Aparecida Carlos Bonfim

1 joint publications

Valeria Hong