Diego Calandrini Kalili

1PUBLICATIONS
6CO-AUTHORS
Food technology
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Publications (1)

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|Mar 29, 2023
Food Service Kitchen Scraps as a Source of Bioactive Phytochemicals: Disposal Survey, Optimized Extraction, Metabolomic Screening and Chemometric Evaluation.

Tatiana de Souza Medina, Carolina Thomaz Dos Santos D'Almeida, Talita Pimenta do Nascimento

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Joel Pimentel de Abreu

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Vanessa Rosse de Souza

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Anderson Junger Teodoro

1 joint publications

Luiz Claudio Cameron

1 joint publications

Maria Gabriela Koblitz

1 joint publications

Mariana Simões Larraz Ferreira

Frequent Collaborators

1 joint publications

Joel Pimentel de Abreu

1 joint publications

Vanessa Rosse de Souza

1 joint publications

Anderson Junger Teodoro

1 joint publications

Luiz Claudio Cameron

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