Kim Katrine Bjerring Clemmensen

9PUBLICATIONS
30CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutrigenomics and personalised nutritionOncology and carcinogenesis not elsewhere classifiedSport and exercise nutritionBehavioural epidemiology
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Publications (9)

|Jun 10, 2022
Is Time-Restricted Eating Safe in the Treatment of Type 2 Diabetes?-A Review of Intervention Studies.

Sarah Uldal, Kim Katrine Bjerring Clemmensen, Frederik Persson

|Jun 08, 2022
Effects of vegan diets on cardiometabolic health: A systematic review and meta-analysis of randomized controlled trials.

Anne-Ditte Termannsen, Kim Katrine Bjerring Clemmensen, Jonas Mark Thomsen

|Jan 12, 2022
Human Gastrointestinal Transit and Hormonal Response to Different Meal Types: A Randomized Crossover Study.

Marie Møller Jensen, Hanne Pedersen, Kim Katrine Bjerring Clemmensen

|Sep 28, 2021
Associations between Postprandial Gut Hormones and Markers of Bone Remodeling.

Nina Wittorff Jensen, Kim Katrine Bjerring Clemmensen, Marie Møller Jensen

|Nov 18, 2020
Timing and Frequency of Daily Energy Intake in Adults with Prediabetes and Overweight or Obesity and Their Associations with Body Fat.

Christina Sonne Mogensen, Kristine Færch, Lea Bruhn

|Nov 04, 2020
No effects of dapagliflozin, metformin or exercise on plasma glucagon concentrations in individuals with prediabetes: A post hoc analysis from the randomized controlled PRE-D trial.

Kim K B Clemmensen, Martin B Blond, Hanan Amadid

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Frequent Collaborators

8 joint publications

Kristine Færch

7 joint publications

Jonas Salling Quist

3 joint publications

Hanne Pedersen

3 joint publications

Frederik Persson