Thomas Hektor

12PUBLICATIONS
3CO-AUTHORS
Characterisation of biological macromoleculesBeverage chemistry and beverage sensory scienceInstrumental methods (excl. immunological and bioassay methods)Metabolomic chemistryFlow analysis
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Publications (12)

|Aug 10, 2026
Enzymatic Determination of D-Malic Acid in Selected Foods: AOAC Official Method 2026.02 First Action.

|Jul 28, 2026
Enzymatic Determination of L-Malic Acid in Selected Foods and Beverages: AOAC Official Method 2025.03 First Action.

|Feb 03, 2026
Validation of Enzytec™ Liquid D-Gluconic Acid for Enzymatic Determination of D-Gluconic Acid and Glucono-δ-Lactone in Selected Foods and Beverages: First Action 2025.05.

Markus Lacorn, Thomas Hektor

|Jul 24, 2025
Validation of Enzytec™ Liquid Combi Lactose/D-Galactose for Enzymatic Determination of Lactose and D-Galactose in Selected Foods: Official Method 2024.10 First Action.

Markus Lacorn, Thomas Hektor

|Apr 25, 2025
Validation of Enzytec™ Liquid D-Glucose for Enzymatic Determination of D-Glucose in Selected Foods and Beverages: Official Method 2024.03 First Action.

Markus Lacorn, Thomas Hektor

|Apr 25, 2025
Validation of Enzytec™ Liquid D-Lactic Acid for Enzymatic Determination of D-Lactic Acid in Selected Foods and Beverages: Official Method 2024.06 First Action.

Markus Lacorn, Thomas Hektor

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Frequent Collaborators

10 joint publications

Markus Lacorn

1 joint publications

Michaela Heßler-Noll

1 joint publications

Paul Wehling