Jie Zheng

2PUBLICATIONS
1CO-AUTHORS
Food engineering
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Publications (2)

|Jul 26, 2024
Effects of different pretreatment methods on the degree of substitution, structure, and physicochemical properties of synthesized malic acid sweet potato starch ester.

Wei Wang, Shiwei Liu, Yu Li

|Dec 27, 2022
Effects of microwave and conventional heating on physicochemical, digestive, and structural properties of debranched quinoa starch-oleic acid complexes with different water addition.

Jing Li, Mengting Wang, Guangxin Liu

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Aijun Hu