Sonja Y Hess

36PUBLICATIONS
116CO-AUTHORS
Cross-sectional analysisFood properties (incl. characteristics and health benefits)Food nutritional balanceFood sustainabilityPublic health nutrition
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Publications (36)

|Sep 28, 2026
A Comparative Analysis of Food Consumption Data From 24-h Dietary Recall and Household Consumption and Expenditure Surveys in Tanzania.

|May 26, 2026
Variants in genes regulating thiamine metabolism in children in the Lao Thiamine study.

|Jan 15, 2026
Diets, Fruit and Vegetable Intake, and Nutritional Status in Sri Lanka: A Scoping Review.

Nadia Koyratty, Odiche Nwabuikwi, Renuka Silva

|Aug 28, 2025
A Global and Some National Perspectives on the Current Evidence of Interventions on Fruit and Vegetable Intake in Low-, Middle-, and High-Income Countries.

Sonja Y Hess, Imelda Angeles-Agdeppa, Joyce Kinabo

|Jul 15, 2025
Impact of Intervention Strategies on Fruit and Vegetable Intake in Low-, Middle- and High-Income Countries: A Scoping Review.

Nadia Koyratty, Fusta Azupogo, Taryn J Smith

|Jun 12, 2025
Assessing equity in effects of nutritional supplementation for child growth, development, and anemia.

Pearl Anne Ante-Testard, Charles D Arnold, K Ryan Wessells

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Frequent Collaborators

11 joint publications

K Ryan Wessells

9 joint publications

Deanna K Olney

8 joint publications

Charles D Arnold

8 joint publications

Taryn J Smith