Elodie Becquey

13PUBLICATIONS
103CO-AUTHORS
Public health nutritionFood properties (incl. characteristics and health benefits)Poverty, inclusivity and wellbeingNutrigenomics and personalised nutritionSocio-economic development
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Publications (13)

|Jun 12, 2025
Assessing equity in effects of nutritional supplementation for child growth, development, and anemia.

Pearl Anne Ante-Testard, Charles D Arnold, K Ryan Wessells

|May 30, 2025
Development and Validation of the Global Diet Quality Score (GDQS) for Children 5 to 9 Years of Age.

Joanne E Arsenault, Nazia Binte Ali, Agata M P Atayde

|Apr 05, 2023
Stories of change in nutrition in Burkina Faso 1992-2018: a macro-level perspective.

Zuzanna Turowska, Emilie Buttarelli, Issa Sombié

|Jan 23, 2023
Stories of change in nutrition: lessons from a new generation of studies from Africa, Asia and Europe.

Nicholas Nisbett, Jody Harris, Derek Headey

|Aug 01, 2022
Stories of change in nutrition in Burkina Faso 1992-2018: a micro-level perspective.

Elodie Becquey, Issa Sombié, Mariama Touré

|Feb 16, 2022
A Poultry Value Chain Intervention Promoting Diversified Diets Has Limited Impact on Maternal and Child Diet Adequacy during the Lean Season in a Cluster Randomized Controlled Trial.

Elodie Becquey, Loty Diop, Josue Awonon

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Frequent Collaborators

7 joint publications

Lieven Huybregts

6 joint publications

Agnes Le Port

5 joint publications

Sonja Y Hess

4 joint publications

Per Ashorn