Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Roisin O'Sullivan

1PUBLICATIONS

2CO-AUTHORS

Food safety, traceability, certification and authenticity

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (1)

Sort by Publication Date:

|Sep 27, 2022

Isolation of casein for stable isotope ratio analysis of butter, cheese, and milk powder.

Roisin O'Sullivan, Olaf Schmidt, Michael O'Sullivan

Pageof 1

Frequent Collaborators

1 joint publications

Olaf Schmidt

1 joint publications

Frank J Monahan

Frequent Collaborators

1 joint publications

Olaf Schmidt

1 joint publications

Frank J Monahan

Top Related Videos

Lipid Droplet Isolation for Quantitative Mass Spectrometry Analysis

Lipid Droplet Isolation for Quantitative Mass Spectrometry Analysis

Published on : Apr 17, 2017

See more related videos

Top Related Videos

Lipid Droplet Isolation for Quantitative Mass Spectrometry Analysis

Lipid Droplet Isolation for Quantitative Mass Spectrometry Analysis

Published on : Apr 17, 2017

See more related videos