Mirella Bellocci

6PUBLICATIONS
24CO-AUTHORS
Regenerative medicine (incl. stem cells)Food nutritional balanceGlobal and planetary environmental engineeringHorticultural crop improvement (incl. selection and breeding)Food technology
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Publications (6)

|Aug 14, 2024
Optimization of a nanoparticle uptake protocol applied to amniotic-derived cells: unlocking the therapeutic potential.

Alessia Peserico, Angelo Canciello, Giuseppe Prencipe

|Jun 19, 2024
Zinc Supplementation Improves Texture, Oxidative Stability of Caciotta Cheese and Reduces Biogenic Amines Production.

Carmela Sorice, Andrea Ianni, Francesca Bennato

|Jan 11, 2024
Rare Earth Element Variability in Italian Extra Virgin Olive Oils from Abruzzo Region.

Alessandro Chiaudani, Federica Flamminii, Ada Consalvo

|Aug 17, 2023
Rare earths and other elements content in hen eggs sold in Italy: comparison among main types of farming methods and consumer's health risk assessment.

Mirella Bellocci, Manuela Leva, Valeria Melai

|Aug 26, 2022
Ion Chromatography-High-Resolution Mass Spectrometry Method for the Determination of Bromide Ions in Cereals and Legumes: New Scenario for Global Food Security.

Rachele Rocchi, Roberta Rosato, Mirella Bellocci

|Jun 02, 2021
Factors Involved on Tiger-Stripe Foliar Symptom Expression of Esca of Grapevine.

Francesco Calzarano, Giancarlo Pagnani, Michele Pisante

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Frequent Collaborators

1 joint publications

Francesco Calzarano

1 joint publications

Giancarlo Pagnani

1 joint publications

Michele Pisante

1 joint publications

Stefano Di Marco